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Les Deux Tours

Les Deux Tours
Photo by Feyruz Aslanov on Pexels
Les Deux Tours
Photo by Jarod Barton on Pexels
Les Deux Tours
Photo by Helena Jankovičová Kováčová on Pexels
Les Deux Tours
Photo by Maurijn Pach on Pexels
Les Deux Tours
Photo by Vinícius Vieira ft on Pexels
Les Deux Tours
Photo by Alejandro Aznar on Pexels

Tortoises move slowly across the lawn. Small canals carry water through the gardens and into pools you almost miss between the palms and orange trees. Les Deux Tours is a boutique hotel in the Palmeraie — the ancient palm grove east of Marrakech — and it operates at a pace that the city itself rarely allows.

The property runs to three hectares, and the architect Charles Boccara shaped it with an eye for organic form: thick walls, carved detail, rooms that open onto garden rather than corridor. Vegetables for the kitchen come from an on-site plot, and the goat farm is neither a novelty nor a feature — it simply exists, the way things do in a place built to last.

💛 What travellers fall for

People who return tend to stake out a favourite spot early — a poolside chair before the afternoon heat peaks, or a table at Le Salammbô where the menu changes with what the garden is producing. The breakfast buffet, with its Moroccan pancakes and proper pastries, sets a rhythm for the day that is hard to improve on.

Good to know
Les Deux Tours is 8 kilometres from central Marrakech, reached by taxi or the hotel's own transfer service (around €18 in daytime). There is no public transit. March–April and late September through mid-November are the most comfortable months to visit.
The story

How Les Deux Tours came to be

Charles Boccara — Moroccan-born, widely regarded as one of the most influential architects working in the country — conceived Les Deux Tours in the late 1980s, at a moment when the Palmeraie was still largely agricultural land rather than the resort corridor it has since become. His brief to himself was something like an anti-hotel: organic, rooted, built from tadelakt and local materials in a style that draws on both Arabo-Andalucian tradition and the easier modernism of the 1920s.

The property has been growing ever since — literally, in the case of the gardens, which have had three decades to mature around the architecture. The palms are tall now, the bougainvillea established, the canals worn smooth.

People & landmarks

Who and what shaped it

People who shaped it

Charles Boccara
Architect who designed Les Deux Tours in the late 1980s; known for organic modernism blending Arabo-Andalucian and 1920s styles.

Landmark buildings

Les Deux Tours
44-room luxury boutique hotel built circa 1995–1996 across 3 hectares in the Palmeraie; features tadelakt architecture, two restaurants, spa, and on-site organic gardens.
La Pergola
Poolside à la carte restaurant serving lunch at the hotel.
Le Salammbô
Gastronomic restaurant serving Moroccan and French cuisine prepared with vegetables from the hotel's organic garden.
Practical

Plan your visit

On the map

When to go

Spring (March–May) and autumn (late September to mid-November) bring temperatures between 19°C and 28°C — warm enough for the pool, cool enough to walk the gardens in the afternoon. Summer days can reach 38–40°C; if you visit then, the heated pool and shaded terraces become the logic of the day.

Right now

28°C
Partly cloudy
Sat
40°
24°
Sun
39°
25°
Mon
39°
23°
Tue
42°
23°
Weather data: Open-Meteo

Background & history adapted from Wikipedia (CC BY-SA) · specs from Wikidata (CC0) · weather from Open-Meteo · map data © OpenStreetMap contributors · photos from Wikimedia Commons / Unsplash with per-image credit. No third-party reviews or social posts reproduced.

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