Bankstown Markets at City Paceway
Every Sunday since 1966, the sprawling grounds of Bankstown City Paceway on Eldridge Road have transformed into one of Western Sydney's most beloved community markets — a glorious jumble of fresh produce, multicultural street food, artisan crafts and second-hand treasures under a single roof. Come hungry, come early, and come with a big bag.
Six Decades of Sunday Ritual
Established in 1966, Bankstown Markets has been running continuously for over half a century, making it one of the longest-standing markets in New South Wales. The covered stalls and generous on-site parking make it an easy, all-weather outing for locals and visitors alike.
The sheer variety is the draw: browse racks of vintage clothing one moment, then pivot to a stall piled high with farm-fresh tropical fruit the next. Collectors hunt for vinyl records and antique wares while families stock up on pantry staples at prices that put supermarkets to shame.
A Feast from Every Corner of the Globe
The food stalls are where Bankstown Markets truly sings. Expect a rotating cast of multicultural vendors serving everything from BBQ corn and freshly squeezed juices to homemade Vietnamese bánh mì, Lebanese pastries and wood-fired pizza — all within a few steps of each other.
Entry is free and parking is free, making this one of the most accessible and rewarding market experiences in greater Sydney. Arrive before 9 am to get first pick of the produce stalls and the best seats at the outdoor food tables.
Bankstown Markets at City Paceway on video
More of Bankstown
Discover where to stay, what to do and the best deals for your trip.
Explore Bankstown →
